A selection of food shots, for food and travel magazines, also private and commercial clients. Here is a taste.
Spaghetti di gragnano con scampi e zucchine trombetta - gragnano spaghetti with scampi and trumpet courgettes. Thermal Baths of Saturnia - Terme di Saturnia, Saturnia, Tuscany, Italy
Fish in the balance, Stromboli, Italy
Olive branch, Cinque Terre National Park. Liguria
Domaine de Gavaisson, Lorgues, Var. Cote d'Azur, France
Fruit for sale on an Indian street. Kernataka, India
Pear with orange and cassis.
Truffle-hunting, Perigord
Baccalà mantecato, salsa di leggera bagna cauda, sfoglia croccante di mais "ottofile". San Marco Restaurant, Canelli, AT, Piedmont, Italy
Beetroot and chevre with almonds and coriander, the Press Club restaurant, Melbourne, Australia.
Panna cotta
Loaves of bread at Long Crichel Bakery, Wimborne, Dorset, England
Chocolate Apothecary, Ryde, Isle of Wight, England, UK
The Library Restaurant at Norwich. Norfolk, UK
Mint and cacao coffee at the famous Caffé Pedrocchi, Padova, Italy.
A server at the famous Caffé Pedrocchi, Padova, Italy.
Mazzetti grappa, Monferrato
Installation at Cantine Bosca, One of the 'Underground Cathedrals' of Canelli, Piedmont, Italy
Varieties of armagnac, Gascoine, France
Michelin star chef Andrew McConnell prepares a dish in his Three, One, Two restaurant, Melbourne, Australia
Chefs take lunch at Follina, Treviso
Sun-dried tomatoes
Freshly picked Tromboncino squash (zucchetta), Italy
Radishes in Dijon market, France.
Red peppers, Provence
Red swiss chard